This is a great brunch recipe, it’s perfect for large gatherings.
Prep Time
10 min.
Cook Time
15 min.
Serves
3
Ingredients
| 3 | large eggs |
| ¾ tsp | cinnamon |
| ½ cup | Tree Top Apple Sauce |
| 1 tbsp | butter |
| 6 | slices of your favorite bread |
Instructions
| Break eggs into a large, shallow mixing bowl. | |
| Add cinnamon and Tree Top Apple Sauce to bowl. | |
| Using a fork or whisk, gently whip mixture until well blended. Set aside. | |
| Melt butter in a large skillet or griddle over medium heat. Dip bread, one slice at a time, in egg mixture (be sure to coat both sides). Place coated slices carefully into the skillet and allow to cook 2-3 minutes per side until golden brown. | |
| Serve with a garnish of an apple slice and maple syrup. |
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1
