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Blueberry Muffins

December 29, 2023 | 0 min read

Blueberry Muffins

Prep Time


10 min.

Cook Time


20-25 min.

Serves


12

Ingredients


¾ cup Tree Top Apple Sauce
1 cup Fresh blueberries
2 ½ cups All-purpose flour
¾ cup Granulated sugar
¾ cup Buttermilk
½ cup Vegetable oil
1 large Egg
1 tbsp Baking powder
1 tsp. Vanilla
½ tsp. Salt

Instructions


Preheat oven to 375°F.
Spray 12 standard size muffin-pan cups with vegetable cooking spray or use paper cupcake cups.
Mix together flour, sugar, baking powder and salt. Mix together milk, oil, apple sauce, egg and vanilla.
Make a well in the center of flour mixture. Add milk mixture all at once to well, tossing with a fork until dry ingredients are just moistened. DO NOT OVER MIX.
Fold in blueberries. Spoon batter into prepared pan, filling cups 2/3 full.
Bake muffins until tops are firm and golden brown, 20 to 25 minutes.
Transfer pan to a wire rack to cool slightly. Turn muffins out onto rack to cool completely.

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